Bikini Ready
Wednesday, 28 October 2015 18:34
Nationwide, October 2015—Most people think winter (which always starts to show up this time of year) as a time to slack off, but those with busy lives that involve work, family and possibly college who plan on taking a winter break, it means maintaining a healthy diet. So holding on to their summer body is important.

St. Lucia (out there in the Eastern Caribbean) is the most visited vacation spot for Americans during the month of December, This means that island visitors need to be “bikini ready” when winter (or early spring) break comes around. 
Across the River and Into the Sauce
Tuesday, 29 September 2015 18:46
Virginia Beach, Virginia, September 2015—The life and travels of iconic American novelist Ernest Hemingway are the subjects of a line of culinary flavors making their way to tables across the country.

And they’re on sale nationwide, courtesy of EHGourmet.com.

 Each flavor in the line is based on Hemingway’s epic travels and exciting life. The line is launching with five flavors: a zingy cocktail sauce, a sweet yet hot grilling sauce, a smoky hot sauce, a sea salt with a citrusy, garlic tang, and a distinctive Bloody Mary Mix, based on the original bloody Mary from Harry’s New York Bar in Paris.
Ask Any Mermaid…
Tuesday, 29 September 2015 18:25
Costa Rica, September 2015—Tonnino Gourmet is bringing a new kind of tuna to the family table—100% yellowfin fillets. Caught in the wild and jarred by hand, this tuna is dolphin-safe, rich in Omega-3s, and with low mercury levels.

This new tuna is available in seven delicious flavor varieties, each containing only the finest cuts of tuna for exceptional appearance, texture, and taste you can enjoy straight out of the jar. Once you realize just how tasty tuna is supposed to be, there’ll be no going back to the can.

It’s been a staple in the American pantry: drained albacore, punched up with some mayo and seasoning for classic salads, sandwiches, and casseroles.
A Mom’s Journey
Tuesday, 29 September 2015 17:17
Madison, Alabama, September 2015— Meet Nourish Bakery, the first of its kind bakery, focusing on grain-free foods for people/kids with special dietary requirements, or those that want to live a healthier lifestyle. This hidden gem is based in the Southern U.S.—in Alabama—just 20 miles south of the Tennessee border, in an antique, refurbished church, far from the hustle and bustle of the city.

But their products sell nationwide.
Summer Shape Year ‘Round
Friday, 28 August 2015 15:51
Everywhere, August 2015—Although summer might slowly be ratcheting itself down, that doesn’t mean staying in shape should be put on the back burner. As fall schedules kick into high gear (more time in the car, at the office, on the bleachers), simple tricks to burn more calories throughout the day can be the secret to maintaining that summer figure.

Here’s a tip containing some food and beverages that actually burn more calories than they contain – so it doesn’t get much easier than that.
Getting to the Root of It
Tuesday, 29 September 2015 18:31
Lawrence, Kansas, September 2015—Alfalfa has been around for so long that it’s “root” name comes from the Arabic, which means “father of all foods.”

And while we made fun use of the word, the roots of alfalfa can grow up to 39 feet, extending deep into the earth to reveal a host of nutrients—all of them good for us.
The Pecking Order of Tailgating
Tuesday, 29 September 2015 17:37
Nationwide, USA, September 2015—With the college football season in full swing, what better conversation piece to nibble on but which university can boast with confidence in saying that they have the best tailgating food in the nation?

The Daily Meal, the world’s largest food and drink lifestyle site, recently unveiled its annual list of the 25 Best Colleges for Tailgating in America. The top colleges featured were spread all throughout the country, and this year’s group can be found in 18 of our 50 states. As you might imagine, Texas led the list, but the representation overall makes possible for thousands to brag. 
Revisiting Mick Jagger
Friday, 28 August 2015 16:01
Everywhere, August 2015 — The old Rolling Stones song with the lyric stating that growing old was a drag was written many years ago by Mick Jagger. At the time your editors had been in the advertising/public relations business for just a few years. One of our clients was an enormous retirement facility, ranging from single dwellings to a hotel-like complex, to condominiums – to a hospital setting.

To begin luring the next wave who might be interested in this lifestyle, we launched a campaign totally different than what was considered the norm at the time. We wanted to reach not only a changing target, but also those in their immediate families who might have a totally different idea about aging.
Bye-Bye, Bisphenol!
Friday, 28 August 2015 15:38
Omaha, Nebraska, August 2015—ConAgra Foods, Inc. announced last month that all of the company’s facilities in the U.S. and Canada have completed the transition to cans without Bisphenol A (BPA) liners.

While ConAgra began canning some food in non-BPA lined cans five years ago, other foods, due to their acidity or other characteristics, required a different approach. Extensive research and trials to find safe, long-lasting and economical packaging led the company to Ardagh Group, a global leader in glass and metal packaging solutions.
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