Ingredient Technology Company Suntava Shows its Versatility

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Monday, 08 February 2010 18:05

Afton, Minnesota, February 2010 – Ingredient technology company Suntava™ is showing its value to the food industry. Since ‘good for you food’ should also taste good, the whole grain from Suntava’s proprietary ‘purple’ corn is ready for a host of applications, including corn chips, tortillas, tacos, cereals and other types of snacks. Delicious, healthy and high in antioxidants, use of the whole grain is part of an effort to meet consumer-driven health and wellness demands. In doing so, Suntava has unlocked health benefits hidden in the past, tracing the ancestry of its unique purple corn back hundreds of years, where it originated in the Mexican highlands, the West Indies and Europe’s Rhine Valley. Today, in partnership with growers throughout America’s heartland, the company is producing a sustainable supply of whole grain from its purple corn to meet consumer demand for good tasting food. As awareness of the health benefits from living and eating well builds, manufacturers are quickly realizing they must incorporate value-added ingredients to win and maintain customer loyalty. With the vitamin, mineral and antioxidant-rich ingredients in Suntava’s non-GMO purple corn delivering four times the power of blueberries, hopefully the winning of that loyalty will be an easy task. For more information, please visit www.suntava.com. SOURCE: Suntava < Prev   Next >